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Posts:November 2018, Food and Beverage
Trends from the 2018 Food and Nutrition Conference and Expo (FNCE®)
by Jaime Schwartz Cohen| November 5, 2018
Download our 2018 FNCE® trends report here. More than 13,000 nutrition professionals and food industry executives recently gathered in Washington D.C. for the annual Food and Nutrition Conference and Expo (FNCE®) hosted by the Academy of Nutrition and Dietetics. Ketchum’s registered dietitians were on site, attending educational sessions, learning about new research and scouring the […]
