food communications

@ppetite Blog
New Jersey Dietetic Association Names Ketchum’s Jaime Schwartz Young Dietitian of the Year
Insights
Tropicana Helps Consumers Take Potassium to Heart
Roche Keeps Eye on Nutrition
Ketchum Food B2B Helps Beef Get More Value From the Same Cash Cow
Leslie Schrader
Linda Eatherton
Dale Bornstein
Cathy Kapica

"Today’s process is participatory in nature. It no longer is about top-down broadcasting of messages but bottom-up network effect and community dynamics–- it is a dialogue, a conversation."

— Ray Kotcher, CEO of Ketchum